Heinz [Seriously] Good Mayonnaise and James Kavanagh have teamed up to create Ireland’s ultimate St. Stephen’s Day Leftover Sandwiches that are seriously good! James, who is a Ballymaloe trained cook, has created five lip-smacking sandwiches with Heinz [Seriously] Good Mayonnaise, to make St. Stephen’s Day leftovers the most anticipated meal of your Christmas culinary calendar. Here’s our favourite!

Ingredients 

-       2 slices of soft white bread 

-       1 slice of ham 

-       1 slice of turkey 

-       1 dessertspoon of stuffing 

-       1 dessertspoon of braised red cabbage 

-       Squirt of Heinz [Seriously] Good Mayonnaise

-       Squirt of Heinz Mild Yellow Mustard

-       Seasoning to taste

-       Gravy for dipping

Method

●      Take the two slices of bread and spread one slice generously with some Heinz [Seriously] Good Mayonnaise and the other with Heinz Mild Yellow Mustard

●      Layer a slice of leftover ham onto one of the slices of bread

●      Spoon on the stuffing and add your turkey

●      If you’re feeling indulgent, add another squirt of Heinz [Seriously] Good Mayonnaise

●      Top with the braised red cabbage and season

●      Slice the sandwich in half, serve with some delicious gravy for dipping and revel in this delicious leftover treat

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