Celebrate Irish Whiskey Day with a delicious cocktail courtesy of Bushmills Irish Whiskey
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AVOCA’s filling and scrumptious multiseed bread is the perfect accompaniment to a variety of dishes
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It’s baker’s corner with these delicious scones courtesy of Pamela Kavanagh, pastry chef at The Heritage
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If you’ve rediscovered your love of baking, this loaf is certain to impress
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What’s cooking good looking? Well, this bread is a must-have in many homes
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This recipe from expert baker Tracey Jeffrey will help whip up a homely treat which is best served smothered in butter and with a nice cup of tea
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The company’s new system brings the convenience of fresh farm food right to the customer’s door
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Members of the Burren Food Trail have launched the “Burren Basket” in direct response to the adverse effect on product sales and food tourism in the region
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Star baker and author of The New Way to Cake, Benjamina Ebuehi, shares her recipe for these delicious vegan loaves
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Gannet Fish and www.eatmorefish.ie are adapting their business to accommodate all customers throughout Ireland
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Essential facts about our favourite treat.
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Move over banana bread, there’s a new contender in town!
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